Hydrotherapy
28,500
All Inclusive
All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Plus Expenses
Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Special Offer Available!
Overview
The Bali 5.4 is a “Multihull of the Year” award-winning catamaran. The design was new to the market in 2019 and provided a fresh approach to sailing. It is revolutionary in how space is accessed, with deliberate attention to flow and open space and it succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the “Bali garage door” that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complemented by the superior outfit and aftermarket items available on Hydrotherapy. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Hydrotherapy will accommodate 8 charter guests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a brand new 2023 sailing catamaran with full teak spanning the entire the yacht, wine fridge, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, wake surfboard, 2 stand up paddle boards, 10 ft. floating dock, pool noodles, fishing gear, games, television in the salon, Fusion 3 Bluetooth enabled sound system and Hydrotherapy giveaways.
Amenities
- Salon Stereo
- Deck Shower
- Hairdryers
- Salon TV
- Bimini
- BBQ
- Inverter
- Onboard WIFI
- Special Diets
- Dine In
- 120V
- Green Initiatives: Caribbean Made, Eco Friendly and Reef Safe Toiletries
Water Fun
- Snorkeling
- Sublue Underwater Scooter
- (2) Stand Up Paddle Boards
- (1) Wake Surfboard
- Ski Tube
- 10 ft. Floating Dock
- Fishing Gear
- Floating Mats
Meet Your Crew
Captain Gessé Marega
Captain Gessé Marega, originally from the maritime-rich coast of southern Brazil, holds dual Italian and Brazilian citizenship. With over eight years of experience in the Atlantic, Caribbean, and Mediterranean seas, he is a skilled and passionate captain and certified dive instructor. His deep knowledge of yacht management, operations, and maintenance ensures that every journey is seamless and enjoyable for guests.
Gessé’s commitment to service and hospitality, honed through years in the industry, guarantees the delivery of exceptional experiences on board. His multicultural background enhances the experiences of those he serves.
Beyond his professional achievements, Gessé’s passion for the sea extends into his hobbies as an avid photographer and drone operator, capturing the beauty of the ocean from above and below.
Chef Mila Bertassoni
Born and raised in Rio de Janeiro, Brazil, Mila’s deep connection with the sea began early in life. Her passion for nature and culture led her to a diverse career path, eventually discovering a love for the yacht industry over a decade ago in Palma de Mallorca, Spain.
Originally a Veterinarian, Mila also pursued studies in journalism and cinema. Her career has been marked by transformative projects, including caring for wildlife in Bolivia, working on environmental documentaries, and founding a sustainability-focused company.
In 2021 and 2022, driven by a love for working as crew on various vessels, Mila honed her culinary skills at Le Cordon Bleu in Sydney and took vegan cooking classes at Agridoce School in Rio de Janeiro.
Her warm, adaptable nature and innovative approach have made Mila a perfect fit for the yacht industry, now leading to her fourth season in the Caribbean. She continues to delight guests with her unique style, inspired by experiencing the cuisines and the seas across South America, USA, Europe, Australia, Panama, and the Caribbean.
Cuisine
- Avocado biscuit poached egg toasts and baked maple syrup oats banana berries
- Seeds bread with herbs cream, sausages, and madeleines
- Waffles, scrambled eggs, bacon, and Brazilian cheese bread with
- Leek chickpeas farinatta and pancakes
- Fresh made bagel platter and banana cake
- Moroccan almond lime couscous salad with any kind of protein
- Beer batter breaded chicken with lime pesto sauce, and potato salad
- Grapefruit coconut red snapper ceviche
- Quinoa pulled pork lettuce wraps
- Mexican ground beef black beans taquitos with spreads
- Spicy crunchy chicken curry wraps
- Charcuterie board
- Fried brie with berries sauce
- Caramelized carrots with lemon ricotta sauce
- Garlic rosemary focaccia with spreads
- Accordion baked sweet potato
- Fresh made biscuit with baba ganoush, roasted chickpeas and tomatoes
- Coconut beer-crusted Mahi-Mahi with mango pineapple sauce and coconut rice
- Spice miso Asian rice noodles with mushrooms & asparagus
- Chicken au chardonnay sauce with roasted eggplant
- White fish rice wonton wraps, on a bed of bell pepper, sriracha, tomato, miso sauce
- Black beer marinated and slow-cooked pork chops with coleslaw, and Brazilian farofa
- Steak creole with mustard sauce, roasted veggies and garlic confit
- Peanut chocolate flan
- Nuts crusted mango cheesecake
- Tapioca pudding with coconut and vanilla sauce
- Papaya cassis liqueur cream
- Citrus & red wine apple pie
- Brigadeiro of nuts with lime sauce
Rates
Holiday Offers
Please Note that Holiday rates are subject to change.
Christmas Week: $
36,000 1-8 guests
New Years Week: $
39,000 1-8 guests. Charter may not start prior to 12/28
Pricing
Generally Price includes:
• Use of the yacht with our Professional Captain and Chef and additional crew
• All Onboard Meals – Breakfast, Lunch, Appetizer, Dinner, and Dessert
• Snacks – Fresh Fruit, Popcorn, Granola Bars, Chips, Chocolates, and more
• Beverages – Water, Juices, Sodas, Coffee, Beer, Wine, and a Fully Stocked Bar
• Water Sport activities
• WiFi Internet Access
• Cruising permits, national parks fees, fishing permits, taxes, and port fees
• Fuel for the yacht and dinghy
Generally PRICE DOES NOT INCLUDE:
• Shore activities such as dining, shopping, or special off-yacht excursions (may very - ask for details)
• Premium Beverages/Wines not normally stocked and excessive alcohol consumption
• Airport Transfers
• BVI individual fishing permits
• Crew gratuity; 15-20% of the charter cost
Please inquire for specific details.
Get in touch with us for custom pricing!
inquire nowReviews
Wow, What an amazing week we had with Shahar and Kirill on the beautiful Hydrotherapy!! Every moment was amazing! From snorkeling to paddle boarding, hikes, jumping off the boat, swimming, visiting different islands, tubing all of it was incredible. The food was phenomenal some of the best food we have ever had!! Shahar is an amazing chef!! Kirill is an amazing Captain!! Being with the two of you and our family for a week was so much fun and truly an experience we will never forget! Thank you for making every moment so special!! The sunsets our favorites we have ever seen!! Gresham's Birthday was extra special thank you for that! These were such amazing moments! The boat is incredible and beautiful and Shahar and Kirill keep it tidy and clean. Such a fun New Years together too! Thank you and we look forward for more adventures to come together! Thank you truly from the bottom of our hearts! Much love!! - Jennifer, Gresham, Maylin, Landon
Thank you to Shahar and Kirill for everything you have done for us. It has been one of the best trips ever!! I really enjoyed the food, seeing flamingos, seeing sea turtles and much more! Thank you guys so so much ! - Maylin
Thank you to Shahar and Kirill for every amazing thing you have done for us. It has been the best trip of my life. Thank you so much. - Landon
Kiril was perfect. He’s an excellent skipper and kept us safe. He’s also very polite and kind. Shahar was an incredible cook. Every meal was special and made with love. She’s also very kind and polite and made us feel like family. The yacht was state of the art and immaculate. We stopped at every location on my list. Loved the wake board, the snorkeling equipment, the stand up paddles and the scooters. Everything was superb. It was one of the best trips we’ve ever taken! - The Adler Family